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" For A Healthy Food Chain "

Robusta Coffee

"Better Beans Better Coffee"

Han Tran – Factory Director

No Ecoli, Salmonella
No Ionlized
Free So2

Hanfimex Coffee

Robusta Coffee Wet Polished

Typical brown, well roasted, not burned; characteristic aroma of robusta coffee, no strange smell.

Origin: Vietnam

Screen: 90% min

Broken: 0.5% max

Moisture: 12.5% max

Robusta Coffee Cleaned

Typical brown, well roasted, not burned; characteristic aroma of robusta coffee, no strange smell.

Origin: Vietnam

Screen: 90% min

Broken: 0.5% max

Moisture: 12.5% max

Robusta Coffee FAQ

Typical brown, well roasted, not burned; characteristic aroma of robusta coffee, no strange smell.

Origin: Vietnam

Screen: 90% min

Black & Broken: 2% max

Moisture: 12.5% max